These are so good I almost don’t want to share the recipe.
They always turn out great – they taste amazing, texture is fantastic and everyone loves them. Plus, the recipe makes like a million cookies. These are the perfect way to get over the mid-week slump. Also great for the weekend, Monday, Christmas..
There are a few ways to prepare these, normally I form them into rough balls just using the spoon to shape the dough on the greaseproof paper. Alternatively, you can take a small amount of the cookie dough and form it into discs using your hands. The latter is easier, and forms rounder cookies but it is a bit messier. Whichever you prefer, people will eat these anyway. Looks don’t matter when they taste like little chocolate-nutty drops of happiness.