Oh, hurry up Spring! Yes. technically it's March, but it's still cold.
This is the kind of dinner that is a great big hug on a plate. It’s healthy and wholesome and packed of lovely veggies. And the sauce! Amazing.
I really love finding new delicious things to make in my slow cooker. I made this a little while back. I put it in the slow cooker in the morning before getting into bed post-night shift. When I woke up at 6pm, my dinner was cooked and ready to eat, and that stuff matters when you’re running on 5 hours sleep – I could have cried with happiness!
This ticks all my boxes- simple, quick (relatively speaking, the work/prep involved to make it only takes minutes), tasty and healthy. A total winner.